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Health-food shops and vegan restaurants in Berlin in correlation with selected social factors

dc.contributor.authorBielert, Katrin
dc.contributor.authorGanzel, Caroline
dc.contributor.authorRessel, Maria
dc.contributor.authorWersche, Maria Sarah
dc.contributor.authorWittmann, Jochen
dc.contributor.editorWohlgemuth, Volker
dc.contributor.editorFuchs-Kittowski, Frank
dc.contributor.editorWittmann, Jochen
dc.date.accessioned2019-09-16T03:10:46Z
dc.date.available2019-09-16T03:10:46Z
dc.date.issued2016
dc.identifier.urihttps://dl.gi.de/handle/20.500.12116/25551
dc.publisherShaker Verlag
dc.relation.ispartofEnvironmental Infomatics - Stability, Continuity, Innovation: Current trends and future perspectives based on 30 years of history
dc.relation.ispartofseriesEnviroInfo
dc.titleHealth-food shops and vegan restaurants in Berlin in correlation with selected social factorsde
dc.typeText/Conference Paper
gi.citation.publisherPlaceAachen
gi.conference.date2016
gi.conference.locationBerlin
gi.conference.sessiontitleConverStations II

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