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Visions for creating food awareness with future Internet technologies

dc.contributor.authorReiche, Robert
dc.contributor.authorLehmann, Richard J.
dc.contributor.authorSchiefer, Gerhard
dc.contributor.editorClasen, Michael
dc.contributor.editorFröhlich, Georg
dc.contributor.editorBernhardt, Heinz
dc.contributor.editorHildebrand, Knut
dc.contributor.editorTheuvsen, Brigitte
dc.date.accessioned2018-11-26T09:54:58Z
dc.date.available2018-11-26T09:54:58Z
dc.date.issued2012
dc.description.abstractThe consumer demand is following multi-dimensional criteria for food product characteristics. These characteristics include the dimensions quality, safety and integrity of food products. Consumers' expectations and information needs in these areas are changing quickly and force agri-food enterprises to collect and provide reliable information on demand for products they are offering. Today, new solutions are emerging based on mobile devices and applications helping consumers to understand the characteristics of food products they are consuming. However, the information provided by these apps today is limited to information that has to be provided on a legal basis and is not completely covering the different dimensions of consumers' information needs. This paper is linking the previous described information needs with technical measures to create awareness for food products at the company as well as the consumers' level.en
dc.identifier.isbn978-3-88579-288-8
dc.identifier.pissn1617-5468
dc.identifier.urihttps://dl.gi.de/handle/20.500.12116/18447
dc.language.isoen
dc.publisherGesellschaft für Informatik e.V.
dc.relation.ispartofInformationstechnologie für eine nachhaltige Landbewirtschaftung – Fokus: Forstwirtschaft
dc.relation.ispartofseriesLecture Notes in Informatics (LNI) - Proceedings, Volume P-194
dc.titleVisions for creating food awareness with future Internet technologiesen
dc.typeText/Conference Paper
gi.citation.endPage246
gi.citation.publisherPlaceBonn
gi.citation.startPage243
gi.conference.date29. Februar-1. März 2012
gi.conference.locationFreising
gi.conference.sessiontitleRegular Research Papers

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