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MERCURY: New Problems for an Old Pollutant

dc.contributor.authorNewland, Leo
dc.contributor.editorMinier, Philippe
dc.contributor.editorSusini, Alberto
dc.date.accessioned2019-09-16T09:34:19Z
dc.date.available2019-09-16T09:34:19Z
dc.date.issued2004
dc.description.abstractAn increase in the number of health advisories for mercury, especially with regard to consumption of fish and fish products, has created new concerns for human health. The problem is most acute in certain populations (pregnant women, children, etc.) and provides a basis for the limiting of fish consumption. Data show a greater than 30% increase in the number of mercury advisories/bans in the last ten years.de
dc.description.urihttp://enviroinfo.eu/sites/default/files/pdfs/vol110/0250.pdfde
dc.identifier.urihttps://dl.gi.de/handle/20.500.12116/27277
dc.publisherEditions du Tricorne
dc.relation.ispartofSh@ring – EnviroInfo 2004
dc.relation.ispartofseriesEnviroInfo
dc.titleMERCURY: New Problems for an Old Pollutantde
dc.typeText/Conference Paper
gi.citation.publisherPlaceGeneva
gi.conference.date2004
gi.conference.locationGeneva
gi.conference.sessiontitleTrack 8: Invited Sessions

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